When you’re out in the woods, it’s easy for meals to start tasting the same. That’s where umami-rich camping staples come in. Small items like soy sauce packets, anchovy paste tubes, or shelf-stable miso can completely change your campfire cooking game. Just a dab or splash in your soup, foil packet, or ramen can turn a basic dinner into a bold, rich meal. These ingredients pack a punch, don’t take up space, and store well — perfect for any cooler or dry box.